There’s just something about Red’s…
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Private Dining at The Chef's Table
     "It's not just dining...
            It's an experience!"

Pricing Structure

Custom Tasting Menu - $80 per person

Dinner Menu Tasting - $60 per person

Add a wine pairing to either package - add $20 per person

The Chef's Table accommodates a minimum of 8 and a maximum of 12 guests. Please add 18% gratuity and applicable sales tax to all pricing. A $100 deposit is required to secure a reservation at the Chef's Table.

Red’s Restaurant
12005 Rt. 9W - West Coxsackie, NY 12192
518-731-8151