There’s just something about Red’s…
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Welcome to Red’s Restaurant!

Upcoming Events:

Red's 9th Annual Wine Dinner~
Nov. 7th

Thanksgiving Day Buffet ~ Nov 27th

Brunch with Santa~ Dec. 7th

 

 

 

Red's Restaurant is the oldest restaurant in Greene County, serving quality seafood since 1944. A local favorite, Reds has been creating fond memories for generations of loyal customers. Conveniently located just off of NYS Thruway exit 21B, Red's features a fine dining experience in a warm casual environment.

We pride ourselves on serving only the freshest seafood as well as offering many other meat and pasta dishes. Our extensive menu features one of the broadest assortments that you'll find in one restaurant making it easy to say with confidence that Reds truly has something for everyone. Top that with our warm, genuine staff who truly are committed to making your dining experience memorable.

Serving Lunch, Dinner, Sunday Brunch & Banquets.

"There's just something about Reds!"

Red’s Restaurant
12005 Rt. 9W - West Coxsackie, NY 12192
518-731-8151
Reserve Now for Sunday Brunch with Santa

Sunday December 7th
10:30am, 12:00pm and 1:30pm seatings
 

You're never too old to Believe!

Free Pictures with Santa & Mrs. Claus.

Feast on our world class brunch fare as while enjoying the sights and sounds of the season.

Bring a toy donation and receive a certificate for $5.00 off a future visit.
(With your donations, Community Action of Greene County helps Santa bring Christmas to less fortunate kids on our local communities.)

 

Brunch menu details coming soon.

 
Fall Drink Specials

 

Apple Pear Sangria
Another of our signature sangrias, this one is made with fresh muddled local apple and pear, local cider and a combination of other secret ingredients.  

 
 

Mulicious Wild Appel Cocktail
This delicious combination of VanGogh Wild Appel Vodka, Pucker Sour Apple Sass Vodka, Cranberry Juice and a touch of rye is served in a copper cup reminiscent of a traditional "Moscow Mule"...but waaaaay better!

Caramel Apple Martini
This cocktail marries the sweetness of caramel and the tartness of Sour Apple Sass Vodka. Served in a caramel drizzled martini glass.