There’s just something about Red’s…
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Welcome to Red’s Restaurant!


Easter Sunday
April 20th

Mother's Day 
May 11th

Fish Fry Boat Opening!
May 13th

Red's Restaurant is the oldest restaurant in Greene County, serving quality seafood since 1944. A local favorite, Reds has been creating fond memories for generations of loyal customers. Conveniently located just off of NYS Thruway exit 21B, Red's features a fine dining experience in a warm casual environment.

We pride ourselves on serving only the freshest seafood as well as offering many other meat and pasta dishes. Our extensive menu features one of the broadest assortments that you'll find in one restaurant making it easy to say with confidence that Reds truly has something for everyone. Top that with our warm, genuine staff who truly are committed to making your dining experience memorable.

Serving Lunch, Dinner, Sunday Brunch & Banquets.

"There's just something about Reds!"

Red’s Restaurant
12005 Rt. 9W - West Coxsackie, NY 12192
Reserve Now for Easter

Call Now to reserve Easter Brunch or Dinner at Reds!

Serving Easter Brunch
10:30am, 12:30pm & 2:30pm seatings
                        (click here for brunch menu details)

Dinner Menu Also Available until 8:00pm

Reservations Suggested.


Now is also a great time to reserve for
Mother's Day!

No one does Mother's Day Brunch like Reds!
And our entire dinner menu is also available until 8pm

Click here to preview the Mother's Day Brunch Menu.
Click here to explore our entire Dinner Menu.

Friday Lent Special is Back!

 Beer Battered Fish & Chips

Available 11:30am-9:30pm
Weds 3/5 and all Fridays 3/7-4/18/14

Tossed Salad or Soup du jour

Fresh Haddock Fillet dipped in our homemade beer batter, deep fried and served in a basket with fries and our homemade coleslaw.

Choice of Apple Pie, Rice Pudding or Ice Cream for dessert!

Fish and Chips at RedsFish and Chips at Reds